Unicorn Winery, 1816 Washington Boulevard, Belpre, OH
Chef Yancy will once again be at the winery serving his culinary masterpiece on April 21 starting at 5 PM. The five course dinner includes hors d’oeuvres made by Stephanie, Tuxedo dipped chocolate strawberries, shrimp and crab meat romaine salad, smoked chicken and spinach ballantine wrapped with seared apple wood bacon, red skin potato rissole, vegetable medley, and cherries flambe’ with a coconut snow ball vanilla bean ice cream.
The 29.50 price (plus tip and tax) also includes music by DJ Frank Byers, five samples and one glass of wine. If purchased before April 16, an additional glass of wine will be included.
Call 740/423-1300 or stop in to reserve your spot. Seating is limited, but a wonderful evening is guaranteed.
Frank is a ballroom dance instructor and will play ballroom dance music if there are dancers in the crowd!